Collection: Q-SERIES High-Polyphenol Olive Oils

Q SERIES is our most concentrated range of high-polyphenol extra virgin olive oils, created for daily wellness rituals.

Grown in the nutrient-dense volcanic soils of the Macedon Ranges, Victoria, the Q-Series features our highest tier of medicinal-grade polyphenols, ranging from our foundational Q600 (647mg/kg) to our flagship QX (at an extraordinary 793mg/kg).

Crafted from early harvest Australian olives and independently lab tested every single harvest, this range is designed for individuals prioritising cardiovascular health, cellular longevity, and performance-focused lifestyles.

The bold, peppery finish and clean throat catch are distinct signatures of oleocanthal and the natural indicator of elite antioxidant potency.

Each batch is:
• Small-batch and single origin: Grown exclusively in the Macedon Ranges, Victoria.
• Cold-pressed within hours of harvest
• Independently tested for polyphenol levels: see lab reports here
• Fresh-pour protection: housed in dark glass with oxidation-reducing lids.

For those seeking high polyphenol olive oil in Australia to support cardiovascular health, manage inflammation, protect long-term joint function and enhance recovery, the Q-Series delivers our highest phenolic concentration.