KITCHEN OILS

Our early harvest, high-polyphenol oil designed for cooking, marinating and drizzling.

ALLUVIAL PRESS

Smooth, balanced Australian cold-pressed extra virgin olive oil — designed to be generous and usable for everyday cooking, marinating, roasting and finishing, with over 550ppm polyphenols. It is smooth and fruity with a lightly peppery finish.

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ESTATE OIL

Premium, robust early-harvest high-polyphenol extra virgin olive oil with over 550ppm polyphenols. With notes of pepper & eucalyptus, it is crafted for dipping, finishing, drizzling over salads and Mediterranean style cooking.

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Two dark glass bottles of olive oil, one labeled 'Estate' and the other labeled 'Alluvial Press', set against a white background. 500ml format to try best of both olive oil.
Two dark glass bottles of olive oil, one labeled 'Estate' and the other labeled 'Alluvial Press', set against a white background. 250ml format to try best of both olive oil.

quartz-hill-oliveoil

Olive Oil - Best of Both Pack

$78.00 AUD
$78.00 AUD
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